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Hochzeiger Mountain Railways team

Hochzeiger Mountain Railways team

Every day we try to provide you best services in safety, comfort, culinary and skiing fun on perfect prepared slopes. In front and behind the scenes there work 90 employees in winter and 35 employees in summer for you.

Hochzeiger Bergbahnen Pitztal AG

A-6474 Jerzens, Liss 270
phone: +43 (0) 5414 87 000
E-Mail: info@hochzeiger.com
UID: ATU58162605

 

MANAGING DIRECTOR

Mag. Thomas Fleischhacker
Tel.: +43 (0) 5414 87000
fleischhacker@hochzeiger.com

 

MANAGMENT 
ASSISTANCE
 

Jessica Schöpf
Tel.: +43 (0) 5414 87000
info@hochzeiger.com

 

MARKETING

Manuela Draxl
Tel.: +43 (0) 5414 87000 40
marketing@hochzeiger.com

 

MARKETING
Social Media

Dominic Petter
Tel.: +43 (0) 5414 87000 35
petter@hochzeiger.com

 

ACCOUNTING

Alexander Huter
Tel.: +43 (0) 5414 87000 33
buchhaltung@hochzeiger.com

 

TICKET OFFICE

Manuela Röck
Tel.: +43 (0) 5414 87000 76
kassa@hochzeiger.com

TECHNOLOGY, SNOW MANAGEMENT, SLOPES

TECHNICAL OPERATIONS
MANAGER

Friedrich Eiter
Tel.: +43 (0) 5414 87000 71
betriebsleitung@hochzeiger.com

 

TECHNICAL OPERATIONS
MANAGER

Josef Flür
Tel.: +43 (0) 5414 87000 31
fluer@hochzeiger.com

 

​TECHNICAL OPERATIONS
MANAGER

Georg File
Tel.: +43 (0) 5414 87000
file@hochzeiger.com

 

​TECHNICAL OPERATIONS
MANAGER

Roland Wohlfarter
Tel.: +43 (0) 5414 87000
beschneiung@hochzeiger.com

 

SNOW GROOMING
MANAGER

Christian Kirchebner
Tel.: +43 (0) 5414 87000 36
piste@hochzeiger.com

 

RESTAURANT SERVICE
 Zeigerrestaurant, Panorama Lounge, Schirmbar, Zirbenbäckerei

 

RESTAURANT MANAGER

Benedikt Lederle
Tel.:  +43 (0) 664 6104321
Tel.: +43 (0) 5414 87000 70
lederle@hochzeiger.com

 

RESTAURANT MANAGER
 

Christine Hackl
Tel.:  +43 (0) 664 6104312
Tel.: +43 (0) 5414 87000 70
zeigerrestaurant@hochzeiger.com

 

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0 - 85cm

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5 open lifts

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4 open slopes

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