Pitztal Culinary Weeks
Friday 04 September to Sunday 20 September 2026
From 4 to 20 September, selected mountain huts in the Pitztal Valley will spoil you with special regional specialities. The pleasant hiking weather provides the best conditions for a culinary hike through the Pitztal. Savour local dishes amidst the impressive Pitztal mountain scenery.
The delightful finale is the food festival "Kulinarik am See" on Sunday 20 September, where local chefs serve up culinary highlights in an atmospheric setting.
Event: Kulinarik am See
Food festival in Stillebach
On Sunday, 20 September, local chefs invite you to the "Kulinarik am See" event in Stillebach, where regional specialities will be served in an atmospheric setting.
On your culinary journey through the Pitztal, you will be surprised by modern interpretations or own creations of different dishes. Exquisite wines, carefully curated by Wein Neururer, provide the perfect finish.
The "Hatcheck" duo will provide the background music and atmosphere.
Info and programme "Culinary delights by the lake"
- Place: Stillebach
- Start: 11:00 am
- Price: 49€ excl. drinks, incl. Aperitif and Shuttle
- Music: "Hatcheck"
- Children up to 12 years free (food only)
- Chefs from the local catering trade
- Children's programme (crate climbing, making pizza, creating smoothies)
- Surprise for every child
Culinary creations - all you can dine
- Homemade potato dumplings filled with Alpine ibex ragout
- Homemade potato dumplings filled with leek and alpine cheese
- Mouflon burger served in a brioche bun
- Braised ox shank with mountain cheese polenta and cress oil
- Mountain cheese polenta with wild mushrooms
- Oxtail ravioli
- Ravioli filled with a selection of local mushrooms
- Sea bass roulade with daikon, lovage ceviche and crispy corn
- Pitztal cheese mush
- Pitztal semolina noodles
- Pizza for the kids
- Bilberry dumplings
- Buckwheat slice with Swiss pine foam
- Alpine tiramisu
Local chefs from local businesses create regional specialities
Arrival and parking
The "Kulinarik am See" event takes place at the bathing lake in Stillebach . The Stillebach bus stop is a 3-minute walk away. For those arriving by car, parking spaces are available at the St. Leonhard sports ground .
Timetables of the Pitztal bus connections
The Pitztal Culinary Weeks at the mountain huts
During the Pitztal Culinary Weeks from 4 to 20 September 2026, selected mountain huts will be offering a selection of special dishes. Each establishment has created its own special dish. The pleasant hiking weather in late summer provides the best conditions for a culinary hike through the Pitztal.
Local specialities at the gourmet huts
- Gletscherstube: Vension specialities from Pitztal; cranberry dumblings
- Rüsselsheimer Hütte: Mountain Hut Tapas (Ibex Carpaccio, Spätzle, house-cured bacon, spinach dumplings, local cheese)
- Venetalm: "Alm Mex" (focaccia bread, salad, meat petty, fried bacon, fried egg, tomatoes, caramelized onions, cocktail sauce) or vegetarian option with vegetable rösti
- Braunschweiger Hütte: Burger from local vension meat (homestyle bun, Tyrolean mountain cheese, caramelized braised onions, root vegetable slaw, cranberry mayo, iceberg lettuce and french fries on the side)
- Tiefentalalm: Shredded pancake with personal touch
- Ludwigsburger Hütte: "Ludiwgs burger"
- Taschachhaus*: Tyrolean-style roasted potatoes with fried egg and coleslaw
- Rifflseehütte: Two spinach dumplings with brown butter and Parmesan
- Zeigerrestaurant: Hochzeiger Rösti (Arzler potatoes with vegetables, bacon, onions and sour cream), vegan version (Arzler potatoes with vegetables and soy dip)
- Kaunergrathütte*: Three-Course Mountain Hut Meal (spinach ravioli, cheese dumplings and spinach dumplings on cabbage with nut butter)
- Gogles Alm: Roast vension with spaetzle and red cabbage
- Larcher Alm: Sliced alpine pork with side dishes
- Tanzalm: Dishes featuring local game, pumpkin, chanterelles, and fish
- Stalderhütte: "Stalderhüttenpfandl" (Pork medallions with bacon cream sauce and buttered spaetzle)
- Taschach Alm: "Kaskiachle"
*Kaunergrathütte: open until September 13
*Taschachhaus: open until September 14
Ludwigsburger Hütte at 1,935m
Braunschweiger Hütte at 2,759m
Taschachhaus at 2,434m
Gletscherstube at 1,915m
Rüsselsheimer Hütte at 2,323m
Tiefentalalm 1,880m
Venetalm at 1,994m
Zeigerrestaurant at 2,000m
Riffelseehütte at 2,293m
Kaunergrathütte at 2,817m
Gogles Alm at 2,017m
Larcher Alm at 1,814m
Taschach Alm at 1,980m
Stalderhütte at 1,820m
Tanzalm at 1,980m
Hikes to the gourmet huts
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